Apr 17, 2010 0
Risotto
Risotto with balsamic shrooms, peas & pecorino, with a salad of cos hearts & cherry tomatoes.
28 days... 6 hours... 42 minutes... 12 seconds. That... is when the world... will end.
Apr 17, 2010 0
Risotto with balsamic shrooms, peas & pecorino, with a salad of cos hearts & cherry tomatoes.
Apr 17, 2010 0
Tonkatsu with curried carrot/potato, sauteed shitake shrooms, blanched cavalo nero, and pickled ginger.
Jan 22, 2010 0
Exit Through The Gift Shop – A Banksy Film. I like the quote: “The world’s first street art disaster movie” The Gourmet Farmer on SBS My sister done worked on it and stuff. And plus also, there’s a competition too. But if you wanna be really impressed, how about a spot of Dog Judo?
Sep 8, 2009 0
It’s so simple, and such a good evening meal, I can’t not write it up. Bocconcini, Roma tomatoes, Basil. Sliced into the same sized bits. Drizzled with virgin olive oil. And covered in a little salt and a lot of pepper. Yummo! I should’ve taken a shot, because it looks so simple and good plated [...]
Sep 2, 2009 0
Friday night, Kendall & I met Jay at Movida where we had a bottle of Veraton and a few bits of scrumptious tapas. Then went to Misty on the same laneway and met a few friends. After a several drinks, we went check-out the tennis attire at Mamade Brussels, but they were full, so we [...]